Smoky Harvest Apple Cider Margarita is a cozy fall twist on the classic margarita, blending smoky mezcal (or tequila), spiced apple cider, and fresh lime. Finished with maple sweetness and a fragrant cinnamon-rosemary garnish for an aromatic, seasonal sip.
Cinnamon sugar mixed with flaky sea salt — for rimming the glass
2ozMezcal or silver tequila
15mlOrange liqueur
120mlApple cider
½Fresh lime juice
12tspMaple syrup
Apple slices — for garnish
Fresh rosemary sprigs — for garnish
Cinnamon sticks — for garnish
1
Mix equal parts cinnamon sugar and flaky sea salt on a small plate. Run a lime wedge around the rim of your glass, then dip the rim into the mixture to coat evenly.
2
Fill a cocktail shaker with ice. Add mezcal (or tequila), orange liqueur, apple cider, lime juice, and maple syrup. Shake vigorously until well chilled.
3
Strain the cocktail into the prepared glass filled with fresh ice.
4
Garnish with apple slices and a fresh rosemary sprig.
5
For a smoky touch, briefly light a cinnamon stick and place it in the drink just before serving.
Nutrition Facts
1 servings
Serving size
1 cocktail (about 200 ml)
Amount per serving
Calories212
% Daily Value *
Total Fat0g
Total Carbohydrate16g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Cinnamon sugar mixed with flaky sea salt — for rimming the glass
2ozMezcal or silver tequila
15mlOrange liqueur
120mlApple cider
½Fresh lime juice
12tspMaple syrup
Apple slices — for garnish
Fresh rosemary sprigs — for garnish
Cinnamon sticks — for garnish
Directions
1
Mix equal parts cinnamon sugar and flaky sea salt on a small plate. Run a lime wedge around the rim of your glass, then dip the rim into the mixture to coat evenly.
2
Fill a cocktail shaker with ice. Add mezcal (or tequila), orange liqueur, apple cider, lime juice, and maple syrup. Shake vigorously until well chilled.
3
Strain the cocktail into the prepared glass filled with fresh ice.
4
Garnish with apple slices and a fresh rosemary sprig.
5
For a smoky touch, briefly light a cinnamon stick and place it in the drink just before serving.